πŸ“’ Author :
πŸ“’ Publisher :
πŸ“’ Release Date : 1946
πŸ“’ Pages : 81
πŸ“’ ISBN : UOM:39015052362772
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Americans

SYNOPSIS : "The American soldiers imprisoned and hungry for three years in notorious Bilibid turned their conversation iresistibly to the food they had once relished and were determined to enjoy again ... Colonel Halstead C. Fowler collected their most cherished recipes..."--From dust jacket.


πŸ“’ Author :
πŸ“’ Publisher : Dyfed Lloyd Evans
πŸ“’ Release Date :
πŸ“’ Pages :
πŸ“’ ISBN :
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category :

SYNOPSIS :


πŸ“’ Author : Hilaire Dubourcq
πŸ“’ Publisher : Fly Fizzi Publishing
πŸ“’ Release Date : 2004-04
πŸ“’ Pages : 192
πŸ“’ ISBN : 1900721201
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Cooking

SYNOPSIS : This is a collection of recipes from the time of Benjamin Franklin, complemented by anecdotes about his extraordinary life in Boston and Philadelphia, London and Paris. Each chapter is set at a location where Franklin lived or was a visitor, and the menus reflect the food eaten at that time. The recipes are from several sources, including some by the great statesman himself. Among the period recipes and anecdotes, the reader will encounter some more modern recipes, and excursions into the origins of food and drink, all served with a liberal scattering of Franklin's quotations.


πŸ“’ Author : Dick Logue
πŸ“’ Publisher : Fair Winds Press (MA)
πŸ“’ Release Date : 2012-11-01
πŸ“’ Pages : 576
πŸ“’ ISBN : 9781592335404
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Cooking

SYNOPSIS : A compilation of Dick Logue’s two popular books, 500 High-Fiber Recipes and 500 Low-Cholesterol Recipes, 1,001 Heart Healthy Recipes brings you all the nutritious recipes you could ever need for maintaining a healthy lifestyle, from light and fresh main dishes to guilt-free snacks and desserts. Whether you’re following a low-cholesterol diet based on the doctor’s order, or simply just looking to eat healthier and drop a few pounds, 1,001 Heart Healthy Recipes gives you limitless options for delicious, easy-to-prepare meals, including recipes for foods you thought you had to give up forever, such as Deep Dish Pizza, Enchiladas, and Devil’s Food Cake. With fast-and-fresh choices at your fingertips, staying the heart-healthy course is easier than ever!


πŸ“’ Author :
πŸ“’ Publisher : Matt Stone
πŸ“’ Release Date :
πŸ“’ Pages :
πŸ“’ ISBN : 9781300475941
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category :

SYNOPSIS : In this eBook, author and independent researcher Matt Stone shares all of the secrets from seven years as a chef at the top of the culinary industry, translating it into a comprehensive healthy eating guide – based on knowledge gleaned from his independent investigation into human health. From staples as basic as mashed potatoes and chicken salad to classic French sauces and nouveau sashimi creations, 180 Kitchen covers an extensively broad spectrum of topics in great detail. And 180 Kitchen is far more than a simple collection of recipes. Stone is a firm believer that fundamental kitchen skills and technique are of primary importance. Recipes are secondary, a guideline at best – and all cookbooks belong β€œon the bookshelf, not in the kitchen.” With everything from tutorials on knife use to 7-day menus and shopping lists, 180 Kitchen is the perfect companion to any 180DegreeHealth eBook – a must have in your 180 collection.


πŸ“’ Author : Eugene Christian
πŸ“’ Publisher : Applewood Books
πŸ“’ Release Date : 2001-01-01
πŸ“’ Pages : 224
πŸ“’ ISBN : 9781429010719
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Cooking

SYNOPSIS : This 1910 vegetarian cookbook provides recipes and dietary information so that the homemaker can create healthy, natural meals for their family in the easiest, most economical way.


πŸ“’ Author : Mark Bittman
πŸ“’ Publisher : Clarkson Potter
πŸ“’ Release Date : 2010-10-06
πŸ“’ Pages : 352
πŸ“’ ISBN : 9780307885487
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Cooking

SYNOPSIS : From the New York Times "The Minimalist" columnist and author of the How to Cook Everything books comes a host of wonderfully delicious and easy recipesβ€”350 in allβ€”now in a single book. In sections that cover everything from appetizers, soups, and sauces to meats, vegetables, side dishes, and desserts, Mark Bittman’s Quick and Easy Recipes from The New York Times showcases the elegant and flexible cooking style for which Bittman is famous, as well as his deep appreciation for fresh ingredients prepared with minimal fuss. Readers will find tantalizing recipes from all over, each requiring little more than basic techniques and a handful of ingredients. Cold Tomato Soup with Rosemary, Parmesan Cups with Orzo Risotto, Slow-Cooked Ribs, Pumpkin Panna Cottaβ€”the dishes here are perfect for simple weeknight family meals or stress-free entertaining. Certain to appeal to anyoneβ€”from novices to experienced cooksβ€”who wants to whip up a sophisticated and delicious meal easily, this is a collection to savor, and one destined to become a kitchen classic.


πŸ“’ Author : William T. Vetterling
πŸ“’ Publisher : Cambridge University Press
πŸ“’ Release Date : 2002-02-07
πŸ“’ Pages : 318
πŸ“’ ISBN : 0521750342
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Computers

SYNOPSIS : Contains C++ source programs that exercise and demonstrate all of the subroutines, procedures, and functions in Numerical Recipes in C++.


πŸ“’ Author : Tabitha Orth
πŸ“’ Publisher : AAPC Publishing
πŸ“’ Release Date : 2006
πŸ“’ Pages : 105
πŸ“’ ISBN : 1931282900
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Cooking

SYNOPSIS : This cookbook, written for individuals with autism and other developmental disabilities, will enable independence and confidence for anyone in the kitchen. The clear photographs, which include all of the small details that a person with autism or a nonreader needs to be successful, are easy to understand.

Tea


πŸ“’ Author : Sarina Jacobson
πŸ“’ Publisher : Sterling Publishing Company, Inc.
πŸ“’ Release Date : 2009
πŸ“’ Pages : 128
πŸ“’ ISBN : 1402752326
πŸ“’ Available Language : English, Spanish, And French
πŸ“’ Category : Cooking

SYNOPSIS : Last season, readers enjoyed discovering the versatility of Honey and Yogurt. Now, this beautifully photographed series explores the delights of brewing, serving, baking, and cooking with Tea. Inside, readers will discover the fascinating history of tea, before going on a culinary tour of teatime in England, China, Japan, India, and Russia. They’ll also find recipes for refreshing punches and ice cream, along with warm, comforting Chai Lattes and Tisanes. Among the delicious tea-flavored recipes for savory dishes are Creamy Potato Chamomile Soup and Tea-smoked Chicken. Fabulous baked goodies include Cardamom Butter Cookies, Plum Cake, and Japanese-style Cheesecake.